Explore Dishkin recipes in the Baked Dishes category.
12 results
A flavorful and aromatic preparation where trout is baked in parchment paper (en papillote) with thinly sliced fennel and orange, steaming the fish in its own juices with fragrant aromatics.
Whole trout · Fennel bulb · Orange · White wine
A traditional method of baking whole trout, seasoned simply with lemon, fresh herbs, and butter, resulting in flaky, moist fish.
Whole trout · Lemon · Fresh dill · Fresh parsley
A simple yet elegant preparation of halibut, baked with fresh lemon slices, aromatic herbs, and a touch of butter for a moist and flavorful result. This is the quintessential way to enjoy baked halibut.
Halibut fillets · Lemon · Fresh parsley · Fresh dill
A flavorful twist on baked tilapia, infused with the bold spices of Cajun cuisine. This recipe offers a kick of heat and a depth of flavor.
Tilapia fillets · Cajun seasoning · Olive oil · Lemon
An even simpler version of baked tilapia, perfect for busy weeknights. Uses minimal ingredients and comes together in under 30 minutes.
Tilapia fillets · Lemon juice · Garlic powder · Dried parsley
A simple and elegant way to prepare tilapia, featuring fresh lemon, garlic, and herbs baked to flaky perfection. This is a quintessential healthy and quick weeknight meal.
Tilapia fillets · Olive oil · Lemon · Garlic
A creative twist on lamb kofta, infused with North African spices like ras el hanout and served with a cooling yogurt sauce. The kofta are baked for a healthier option.
Ground lamb · Onion, finely grated · Garlic, minced · Fresh cilantro, chopped
A simple and traditional way to prepare cod, baked with butter, lemon, and herbs for a flaky and flavorful dish.
Cod fillets · Butter · Lemon · Fresh parsley
A vibrant twist on the classic, incorporating Mediterranean flavors like olives, sun-dried tomatoes, and herbs, with a lighter, lemon-infused sauce.
Rigatoni or fusilli pasta · Canned tuna in olive oil, drained · Butter · Plain flour
A comforting and classic tuna pasta bake, featuring flaky tuna, creamy béchamel sauce, sweetcorn, and a golden breadcrumb topping. A true family favorite.
Penne pasta · Canned tuna in brine, drained · Butter · Plain flour
A flavorful twist on garlic butter salmon, infused with fresh lemon zest and a medley of Mediterranean herbs for a brighter, more aromatic profile.
Salmon fillets · Unsalted butter · Garlic · Lemon
A creative twist on salmon teriyaki, incorporating the umami-rich depth of miso paste into the teriyaki glaze for a more complex flavor profile.
Salmon fillets · White miso paste · Soy sauce · Mirin
