Baked Dishes

A simple and traditional way to prepare cod, baked with butter, lemon, and herbs for a flaky and flavorful dish.

Cod fillets · Butter · Lemon · Fresh parsley

A vibrant twist on the classic, incorporating Mediterranean flavors like olives, sun-dried tomatoes, and herbs, with a lighter, lemon-infused sauce.

Rigatoni or fusilli pasta · Canned tuna in olive oil, drained · Butter · Plain flour

A comforting and classic tuna pasta bake, featuring flaky tuna, creamy béchamel sauce, sweetcorn, and a golden breadcrumb topping. A true family favorite.

Penne pasta · Canned tuna in brine, drained · Butter · Plain flour

A flavorful twist on garlic butter salmon, infused with fresh lemon zest and a medley of Mediterranean herbs for a brighter, more aromatic profile.

Salmon fillets · Unsalted butter · Garlic · Lemon

A creative twist on salmon teriyaki, incorporating the umami-rich depth of miso paste into the teriyaki glaze for a more complex flavor profile.

Salmon fillets · White miso paste · Soy sauce · Mirin

A creative twist on lamb kofta, infused with North African spices like ras el hanout and served with a cooling yogurt sauce. The kofta are baked for a healthier option.

Ground lamb · Onion, finely grated · Garlic, minced · Fresh cilantro, chopped