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Mulled Apple Cider with Bourbon
60% authentic · American
An adult twist on classic apple cider, this version is infused with mulling spices and a generous splash of bourbon for a warming, boozy treat.
Ingredients
- Apple Cider64 oz
- Cinnamon Sticks2
- Whole Cloves1 teaspoon
- Star Anise1
- Bourbon4 oz
- Orange Peel1 strip
Steps
- 1
In a saucepan, combine apple cider, cinnamon sticks, whole cloves, star anise, and orange peel.
- 2
Heat over medium-low heat for 15 minutes to allow spices to infuse. Do not boil.
- 3
Remove from heat. Stir in the bourbon.
- 4
Strain out the spices and orange peel.
- 5
Serve warm in mugs.
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