20 mintime
Easydifficulty
4Servings
—Rating
Nutrition facts
250 kcalCalories
0.5 gProtein
40 gCarbs
0.5 gFat
Approximate values estimated by AI
Mulled Apple Cider with Bourbon
60% authentic · American
An adult twist on classic apple cider, this version is infused with mulling spices and a generous splash of bourbon for a warming, boozy treat.
Ingredients
Servings4
- Apple Cider64 oz
- Cinnamon Sticks2
- Whole Cloves1 teaspoon
- Star Anise1
- Bourbon4 oz
- Orange Peel1 strip
Steps
- 1
In a saucepan, combine apple cider, cinnamon sticks, whole cloves, star anise, and orange peel.
- 2
Heat over medium-low heat for 15 minutes to allow spices to infuse. Do not boil.
- 3
Remove from heat. Stir in the bourbon.
- 4
Strain out the spices and orange peel.
- 5
Serve warm in mugs.
Rate this recipe
Choose 1 to 5 stars. Each recipe can be rated once.
No ratings yet.
