30 mintime
Easydifficulty
4Servings
—Rating
Nutrition facts
320 kcalCalories
35 gProtein
8 gCarbs
15 gFat
Approximate values estimated by AI
Quick Chicken Bistek
75% authentic · Filipino-inspired
A simplified version of Chicken Bistek, using pre-sliced chicken and fewer ingredients for a faster weeknight meal.
Ingredients
Servings4
- Chicken breast, thinly sliced1.5 lbs
- Soy sauce1/3 cup
- Lemon juice2 tbsp
- Garlic powder1 tsp
- Black pepper1/2 tsp
- Vegetable oil1 tbsp
- Water1/4 cup
- Green onions, sliced (for garnish)2, chopped
Steps
- 1
In a bowl, combine thinly sliced chicken breast, soy sauce, lemon juice, garlic powder, and black pepper. Mix well and let sit for 10 minutes.
- 2
Heat vegetable oil in a skillet over medium-high heat. Add the marinated chicken and cook until browned and cooked through, about 5-7 minutes.
- 3
Add water to the pan to create a sauce. Simmer for 2-3 minutes until the sauce slightly thickens.
- 4
Serve immediately, garnished with chopped green onions. This dish is often served with rice.
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