Pastries

Soft, fluffy, and perfectly spiced Swedish cinnamon rolls, a beloved classic. These rolls feature a rich, buttery dough filled with cinnamon and sugar, topped with a simple glaze.

All-purpose flour · Milk · Butter · Granulated sugar

A faster version of the classic, using store-bought puff pastry for a quicker preparation without sacrificing the delicious sirene cheese flavor.

Puff pastry, thawed · Sirene cheese (Bulgarian feta-style) · Egg · Black pepper

Classic Bulgarian 'Kiflichki s Sirene' are soft, slightly sweet yeast-leavened pastries filled with a savory, crumbly sirene cheese mixture. They are perfect for breakfast, snacks, or with coffee.

All-purpose flour · Active dry yeast · Warm milk · Granulated sugar

A creative twist on traditional Dobrudzhanki, incorporating fresh spinach and tangy feta cheese into the classic sirene and egg filling for a Mediterranean-inspired flavor.

All-purpose flour · Yogurt · Vegetable oil · Baking soda

A simplified version of Dobrudzhanki, this recipe uses pre-made puff pastry for a quicker preparation while retaining the classic sirene cheese and egg filling.

Puff pastry sheets · Sirene cheese (Bulgarian white brine cheese) · Eggs · Fresh dill, chopped

Classic Dobrudzhanki are savory baked pastries filled with a mixture of sirene cheese and eggs, often enjoyed as a snack or light meal. This traditional recipe uses a simple dough and a rich cheese filling.

All-purpose flour · Yogurt · Vegetable oil · Baking soda

A flavorful variation incorporating fresh spinach and leeks into the traditional sirene cheese filling, adding depth and a touch of green to the classic pastry.

All-purpose flour · Butter, softened · Sour cream · Egg

A simplified version of the classic, using ready-made puff pastry for a faster preparation time, while still capturing the essence of sirene cheese flavor.

Puff pastry, thawed · Bulgarian Sirene cheese · Egg · Fresh dill, chopped

Classic, flaky, savory pastries filled with a generous amount of traditional Bulgarian sirene cheese. These are a beloved staple, perfect for breakfast or a snack.

All-purpose flour · Butter, cold and cubed · Bulgarian Sirene cheese · Eggs