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3074 results
A flavorful twist on tomato soup, featuring the sweetness of roasted tomatoes and red peppers, enhanced with garlic and herbs. Offers a deeper, more complex flavor profile.
Ripe tomatoes · Red bell peppers · Yellow onion · Garlic
A simplified tomato soup recipe that uses canned crushed tomatoes for speed, perfect for a busy weeknight meal. Still packed with flavor.
Canned crushed tomatoes · Vegetable broth · Milk or half-and-half · Olive oil
A rich and comforting classic tomato soup, made with ripe tomatoes, aromatic vegetables, and a touch of cream for a velvety finish. Perfect for a chilly day.
Canned whole peeled tomatoes · Yellow onion · Garlic · Vegetable broth
A simplified version of French onion soup that delivers satisfying flavor in a shorter time, perfect for a weeknight meal.
Yellow onions · Unsalted butter · Beef broth · Worcestershire sauce
A rich and deeply flavorful French onion soup, featuring slow-caramelized onions in a savory beef broth, topped with crusty bread and melted Gruyère cheese.
Yellow onions · Unsalted butter · Olive oil · Beef broth
An elevated French onion soup featuring a splash of cognac for added depth and complexity, finished with a rich gratinée topping.
Yellow onions · Unsalted butter · Olive oil · Beef broth
A simplified chili con carne that uses ground beef and canned ingredients for a faster, weeknight-friendly version, while still delivering satisfying chili flavor. Includes beans and tomatoes for a more common chili experience.
Ground beef · Onion, chopped · Garlic cloves, minced · Chili powder
A hearty and authentic chili featuring tender chunks of beef, rich chili peppers, and a deep, complex flavor profile. This is the original chili, without beans or tomatoes, focusing on the meat and chili paste.
Beef chuck roast, cut into 1-inch cubes · Beef broth · Dried ancho chilies, stemmed and seeded · Dried guajillo chilies, stemmed and seeded
A lighter, brighter take on chili, this version uses chicken and white beans, seasoned with green chilies and cilantro for a refreshing flavor profile. It's a popular variation that deviates from the traditional red chili.
Boneless, skinless chicken breasts · Olive oil · Onion, chopped · Garlic cloves, minced
Jumbo pasta shells generously filled with a creamy ricotta and spinach mixture, baked in a rich marinara sauce and topped with melted mozzarella cheese. A comforting and classic Italian-American favorite.
Jumbo pasta shells · Ricotta cheese · Fresh spinach, chopped · Parmesan cheese, grated
A simplified version of stuffed shells, using pre-made ingredients for a faster weeknight meal. Jumbo shells filled with a blend of ricotta, mozzarella, and a touch of Italian seasoning, baked in jarred marinara.
Jumbo pasta shells · Ricotta cheese · Shredded mozzarella cheese · Jarred marinara sauce
A hearty and flavorful twist on stuffed shells, featuring spicy Italian sausage, nutrient-rich kale, and a creamy, slightly spicy béchamel sauce instead of marinara.
Jumbo pasta shells · Spicy Italian sausage, casings removed · Kale, chopped · Butter
A simple and fast recipe for flavorful meatballs glazed in a sweet and savory teriyaki sauce. Perfect for a weeknight meal.
Ground chicken or turkey · Breadcrumbs · Egg · Soy sauce
Hearty, flavorful meatballs, typically served with marinara sauce and pasta. These are larger and often baked or pan-fried before simmering.
Ground beef · Italian sausage, casing removed · Breadcrumbs · Parmesan cheese, grated
Tender, savory meatballs made with a blend of beef and pork, simmered in a rich, creamy gravy. A beloved comfort food classic.
Ground beef · Ground pork · Yellow onion, finely chopped · Breadcrumbs
A flavorful twist on classic baked ziti, incorporating spicy Italian sausage for a kick, along with a touch of cream for richness.
Ziti pasta · Spicy Italian sausage, casings removed · Onion, chopped · Garlic, minced
A simplified version of baked ziti, perfect for weeknights, using jarred marinara sauce and pre-shredded cheeses for faster preparation.
Ziti pasta · Jarred marinara sauce · Ricotta cheese · Mozzarella cheese, shredded
A quintessential Italian-American comfort food featuring ziti pasta baked in a rich meat sauce with ricotta, mozzarella, and Parmesan cheeses.
Ziti pasta · Ground beef · Onion, chopped · Garlic, minced
The quintessential Fettuccine Alfredo, a rich and creamy pasta dish originating from Rome. Made with just a few high-quality ingredients, its simplicity is its strength.
Fettuccine pasta · Unsalted butter · Heavy cream · Parmigiano-Reggiano cheese, finely grated
A simplified version of the classic, this recipe uses fewer ingredients and a slightly quicker method for a delicious Alfredo sauce that's ready in under 30 minutes.
Fettuccine pasta · Butter · Garlic, minced · Heavy cream
