Explore Dishkin recipes in the Cajun category.
5 results
A flavorful twist on garlic butter shrimp, infused with the bold spices of Cajun cuisine. This version offers a delightful kick.
Large shrimp, peeled and deveined · Unsalted butter · Garlic, minced · Cajun seasoning
A flavorful twist on traditional crab cakes, infused with the bold spices of Cajun cuisine, including cayenne pepper and Creole seasoning for a delightful kick.
Lump crab meat · Mayonnaise · Egg, lightly beaten · Creole seasoning
A quintessential Cajun dish featuring salmon fillets coated in a robust spice blend and seared at high heat to create a dark, flavorful crust. This method locks in moisture and imparts a smoky, peppery taste.
Salmon fillets · Unsalted butter · Paprika · Garlic powder
A flavorful twist on the classic, incorporating spicy Cajun seasoning, bell peppers, and andouille sausage for a bold taste.
Chicken thighs, boneless, skinless · Fettuccine pasta · Olive oil · Andouille sausage, sliced
A flavorful twist on the traditional cabbage boil, infused with Cajun spices, andouille sausage, and a touch of heat.
Green Cabbage · Andouille Sausage · Corn on the Cob · Onion
