Mediterranean

A flavorful twist on grilled sardines, cooked alongside seasonal Mediterranean vegetables for a complete meal.

Fresh sardines · Olive oil · Lemon · Cherry tomatoes

A flavorful variation of Komiška pogača, incorporating briny capers and Kalamata olives alongside the traditional anchovies and onions for a Mediterranean twist.

All-purpose flour · Dry yeast · Warm water · Olive oil

A flavorful variation of Viška pogača, incorporating briny capers and Kalamata olives alongside the traditional anchovies and onions, offering a more complex Mediterranean taste profile.

All-purpose flour · Dry yeast · Warm water · Olive oil

A flavorful variation of tuna meatballs incorporating briny capers and olives for a Mediterranean flair. These are excellent served with a light salad or a squeeze of lemon.

Canned tuna in olive oil, drained · Breadcrumbs · Eggs · Capers, drained and chopped

A flavorful twist on classic ražnjići, incorporating Mediterranean herbs and a touch of feta cheese for a bright, zesty flavor profile.

Chicken thighs · Lemon · Kalamata olives · Feta cheese

A variation of the classic Odojak na ražnju, infused with the vibrant flavors of the Mediterranean. This version incorporates herbs like oregano and thyme, along with lemon and garlic, for a brighter, aromatic profile.

Whole piglet (approx. 15-20 kg) · Salt · Black pepper · Garlic cloves, minced

A flavorful variation of spit-roasted lamb, infused with classic Mediterranean herbs and spices like rosemary, thyme, garlic, and lemon, offering a brighter, more aromatic profile.

Whole lamb, about 15-20 kg · Salt · Black pepper · Fresh rosemary sprigs

A regional twist on the classic 'ispod peke', incorporating a wider array of Mediterranean vegetables like zucchini and cherry tomatoes, enhancing the flavor profile with fresh, vibrant notes.

Octopus · Potatoes · Zucchini · Cherry tomatoes

A flavorful variation of lamb 'ispod peke' incorporating Mediterranean herbs like oregano and thyme, alongside olives and lemon, for a brighter, more aromatic profile.

Lamb shoulder, bone-in · New potatoes, halved · Red bell pepper, cut into chunks · Red onions, cut into wedges

A flavorful variation of Gregada, incorporating the sweetness of tomatoes and the briny tang of capers for a brighter, Mediterranean profile.

Firm white fish fillets (e.g., sea bream, sea bass) · Potatoes · Ripe tomatoes, chopped · Yellow onion, thinly sliced

A flavorful twist incorporating Mediterranean ingredients like feta cheese and herbs into the meatballs, baked and topped with more feta.

Ground lamb · Feta cheese, crumbled · Onion, finely grated · Fresh mint, chopped