Main Course

A quintessential Chinese-American dish featuring crispy fried chicken pieces coated in a sweet, savory, and slightly spicy sauce. This classic version emphasizes authentic flavors and textures.

Chicken thighs, boneless, skinless · Cornstarch · Soy sauce · Rice vinegar

A beloved Chinese-American takeout classic featuring crispy fried chicken pieces coated in a sweet, tangy, and slightly savory orange sauce.

Chicken thighs, boneless and skinless · Cornstarch · Eggs · Soy sauce

A traditional Japanese dish featuring pan-fried chicken glazed with a homemade teriyaki sauce made from soy sauce, mirin, sake, and sugar, resulting in a sweet and savory flavor with a glossy finish.

Chicken thighs · Soy sauce · Mirin · Sake

A quintessential Chinese stir-fry featuring tender chicken and a medley of crisp vegetables coated in a savory sauce, quickly cooked over high heat.

Chicken breast · Broccoli florets · Carrot · Snow peas

A fiery twist on classic fried rice, infused with the bold flavors of Szechuan cuisine. Features spicy chili bean paste, Szechuan peppercorns, and tender chicken for an exhilarating taste experience.

Cooked Jasmine rice, day-old · Boneless, skinless chicken thighs, diced · Eggs · Frozen peas

A quintessential Chinese-American takeout favorite, this classic chicken fried rice features fluffy rice stir-fried with tender chicken, scrambled eggs, and crisp vegetables in a savory soy-based sauce.

Cooked Jasmine rice, day-old · Boneless, skinless chicken thighs or breast, diced · Eggs · Frozen peas and carrots mix

A traditional Mexican comfort food featuring seasoned shredded chicken and melted cheese sandwiched between two grilled flour tortillas. Simple, satisfying, and a crowd-pleaser.

Boneless, skinless chicken breasts · Chicken broth · Cumin · Chili powder

A traditional and vibrant Mexican dish featuring marinated chicken strips, bell peppers, and onions, sizzling and served with warm tortillas and toppings.

Chicken breast · Bell peppers (assorted colors) · Yellow onion · Lime

A fragrant and flavorful layered rice dish made with marinated chicken, aromatic spices, and long-grain basmati rice, slow-cooked to perfection. This is the quintessential Chicken Biryani.

Chicken, bone-in pieces · Basmati rice, long-grain · Onions, thinly sliced · Tomatoes, pureed

A rich and creamy Mughlai curry featuring tender chicken pieces simmered in a fragrant sauce made with yogurt, ground nuts, and aromatic spices. This classic version emphasizes traditional preparation for authentic flavor.

Chicken thighs, boneless and skinless · Plain yogurt · Cashews · Almonds

A flavorful twist on Chicken Marsala, incorporating crispy prosciutto and aromatic sage for an elevated taste.

Chicken breast, boneless, skinless · All-purpose flour · Salt · Black pepper

A timeless Italian-American dish featuring pan-fried chicken cutlets in a rich, savory Marsala wine and mushroom sauce.

Chicken breast, boneless, skinless · All-purpose flour · Salt · Black pepper

An elevated Chicken Parmesan featuring a layer of salty prosciutto added before the cheese, offering a richer, more complex flavor profile.

Chicken breast, boneless, skinless · All-purpose flour · Eggs · Breadcrumbs, Panko

A simplified version of Chicken Parmesan cooked entirely in a skillet, reducing cleanup and cooking time while retaining classic flavors.

Chicken breast, boneless, skinless · All-purpose flour · Eggs · Breadcrumbs, Panko

A quintessential Italian-American comfort food featuring breaded chicken cutlets, marinara sauce, and melted mozzarella and Parmesan cheeses, baked to golden perfection.

Chicken breast, boneless, skinless · All-purpose flour · Eggs · Breadcrumbs, Panko or Italian-style

A creative twist on chimichurri steak, incorporating smoked paprika into the sauce for a deeper, complex flavor profile, paired with grilled steak.

Ribeye steak or New York strip · Fresh parsley · Fresh cilantro · Garlic cloves

A simplified, weeknight-friendly version of chimichurri steak, cooked entirely in a skillet for speed and convenience.

Sirloin steak or flank steak · Fresh parsley · Garlic cloves · Red wine vinegar

A traditional Argentinian dish featuring grilled steak generously topped with a vibrant, herbaceous chimichurri sauce.

Flank steak or skirt steak · Fresh parsley · Fresh oregano · Garlic cloves

A creative twist on hot honey chicken, incorporating the complex sweet, savory, and spicy notes of Korean gochujang for a unique flavor profile.

Chicken thighs, boneless, skinless · Cornstarch · Eggs · Vegetable oil for frying

A simplified version of hot honey chicken using chicken tenders for faster cooking and easier handling, perfect for a weeknight meal.

Chicken tenders · All-purpose flour · Eggs · Vegetable oil for frying